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Keep up with rapidly developing perspectives on aging via our curated news and events feed.

  1. The Role of Nutrition in COVID-19 Recovery, Aging and Health

    New report published by the Global Coalition on Aging and Nutricia examines the impact of the COVID-19 pandemic on older people’s health and well-being. During the pandemic, the role of nutrition for health has come into sharper focus but still remains under-addressed. The report reinforces the need for integrated care pathways that incorporate nutrition and…

  2. Nutrition and Healthy Aging Report

    In November 2018, GCOA and Nutricia released a report highlighting the need for a focus on nutrition as a core element of healthy and active aging. Nutrition is an increasingly important solution for meeting the WHO’s goal of functional ability, and the report calls on stakeholders to take action to maximize the potential of good nutrition in…

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